
Порций: 10
Время готовки: 65 минут
Ккалл.: 88.6
Белки, г.: 3.6
Жиры, г.: 3.5
Углеводы, г.: 11.4
Порций: 10
Время готовки: 65 минут
Ккалл.: 88.6
Белки, г.: 3.6
Жиры, г.: 3.5
Углеводы, г.: 11.4
Servings: 10
Cooking time: 65 minutes
Kcal .: 88.6
Proteins, g: 3.6
Fats, g .: 3.5
Carbohydrates, g: 11.4
Servings: 6
Cooking time: 15 minutes
Kcal .: 62.7
Proteins, g: 4.1
Fats, g: 5.1
Carbohydrates, g .: 1.4
On the table is a bar of chocolate. A person is not hungry, but imagining how chocolate melts in his mouth, he feels his mouth fill with saliva – there is a craving for sweets and now his hand reaches for the dark brown tile. How does this indescribable craving for sweets arise? There are several reasons. First, a person can not do anything about it, because the preference for sweet is natural – even newly born babies respond to a sweet liquid with a smile.
Continue reading 8-10 pieces/ 20 minutes of cooking
In Chinese culture, jade is considered a sacred stone, since it personifies 5 virtues at once: compassion, wisdom, courage, moderation and justice. And since it is in high esteem among the inhabitants of China, these greenish truffles are instantly associated with this country, even though the prevalence of red and gold is widespread.
Continue readingIngredients:
30 g chia seeds
30 g peeled pumpkin seeds
30 g of peeled sunflower seeds
Continue readingIngredients:
250 g pistachio paste
1 chocolate bar (bitter or dairy, to your taste)
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