Salad with Chinese cabbage, chicken fillet, and peas
Nutritional value (per 100 g):Caloric content – 47 kcalProteins – 5.8 gFat – 1.1 gCarbohydrates – 3.3 g
Nutritional value (per 100 g):Caloric content – 47 kcalProteins – 5.8 gFat – 1.1 gCarbohydrates – 3.3 g
Nutritional value (per 100 g):Caloric content – 37 kcalProtein – 4 gFat – 1.5 gCarbohydrates – 1.9 g
Calorie content per 100 gramsCalories: 145.37 kcalProteins: 6.7 gFat: 11.5 gCarbohydrates: 3.62 gServings: 2Ingredients:
Calorie content per 100 gramsCalories: 104.18 kcalProteins: 3.93 gFat: 2.34 gCarbohydrates: 17.93 gServings: 4
Garden dill, well known to people for more than one thousand years, is used in the cuisines of various countries and regions. The plant in the form of extracts, decoctions, and fragrances is used in cosmetology, but dill greens are in no less demand in medicine. The inhabitants of Hellas and Ancient Rome also used …