Nutritional value (per 100 g):
Caloric content – 85 kcal
Protein – 6 g
Fat – 5 g
Carbohydrates – 4 g
- Mix tomato paste, sour cream, garlic passed through a press, salt, and pepper to taste. Mix everything well and the sauce is ready.
- Season the pre-washed and dried mushrooms with the prepared sauce. Mix everything well and put it in a baking dish.
- Put the mushrooms into the oven preheated to 180 degrees for 30 minutes.
- Before serving, decorate the dish with herbs and, if desired, pour with a little olive oil.