
Ingredients:
sour cream 15% 60 g
egg 1
sugar 15 g
corn flour 40 g
whole grain wheat flour 110 g and 10 g for adding
lemon 100 g
honey 20 g
baking soda 0.5 tsp
Cooking:
Mix the egg with sour cream and sugar, add soda and flour. Knead the dough, it turns out a soft dough. Immediately pour flour on the parchment and roll out the circle. Cut the lemon into thin circles and put on the dough, I returned a little edge like a raid. Pour lemon with honey. Bake at 180 degrees for 20-23 minutes.
Per 100 g: 266 kcal / 7.8 proteins / 5.1 fats / 47.4 carbs

If you liked this post, so you might like that too:
Advertisements
Processing…
Success! You're on the list.
Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again.
diffffrent
yeah)
Interesting combination
Yes, it is)
Yam 😋