Daikon salad with cucumber, egg, and cheese

Ingredients:
daikon
fresh cucumber
2 pcs egg
cheese
salt, spices
sour cream

Cooking method:

1. Grate daikon and cucumber on a coarse grater.
2. Grate the cheese.
3. Grate the eggs. Add ground pepper, salt with herbs dried basil.
4. Stir with mayonnaise or sour cream.