Dietary pies recipes

Chocolate pie with pear

100 g of corn flour

100 g of wheat flour

baking soda

2 eggs

2 tbsp of cocoa

100 ml of sour cream


90 ml of kefir

30 ml of olive oil or coconut oil

vanilla extract

2 pears (do not use soft fruits)


  1. Mix flours, cocoa, vanilla and baking soda together.
  2. In other bowl mix eggs, oil, sour cream, sweetener.
  3. After that mix liquid with the rest of ingredients and add kefir.
  4. Pour into the baking dish, put a few pears and bake at 190 C, 40 minutes.

Semolina pie

200 g of semolina

200 ml of kefir

2 eggs

vanilla extract

1/2 teaspoon of baking soda and lemon juice




  1. Mix semolina, vanilla and kefir, leave it for 15-20 minutes.
  2. After that add eggs, sweetener, baking soda and raisins.
  3. Pour into the baking dish. Bake at 180 C, 30 minutes.

Rating: 1 out of 5.

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