1 portion/ 0 h. 40 min. cooking/ 116 Kcal / 100 g
Ingredients
Oatmeal – 60 g
Butter – 40 g
Apples – 4 pcs
Brown sugar – 10 g
Cinnamon, nutmeg, ginger – on a pinch
Cooking:
- Peel apples cut them into thin slices. Put it in the form.
2. In a bowl, mix the butter, flakes, sugar, and spices.
3. Crumble the dough on top of the apples.
4. Bake for 180C for about 30 minutes.